Bombay Street Food National Harbor Menu

Spinach fritter, spice yogurt, tomato, onion and tangy dressing.

Puffed rice, tomato, onion and cilantro chutney.

Hot sauce, tandoori masala and garlic aioli.

Spice potato & peas.

Potato patty and dried garlic chutney.

Smashed mixed vegetables and soft roll.

Calamari and kashmiri chili sauce.

Fiery Chicken Fritters / South Indian Flavor

Whole Wheat

Mint leaves and yogurt Sauce

Mixed Vegetable Hot/Sour Pickle

Flour with Green Chile and other herbs

Pickled onion, mint chutney and coriander pesto.

Chicken legs and secret spice.

Salmon, spice yogurt and tandoori masala.

Homemade cottage cheese and spinach.

Slow cooked black lentil.

Cauliflower and potato.

Chickpeas curry masala.

Homemade cottage cheese.

Okra with Curry Sauce

Lentils with herbs and spices

Shrimp, fermented and curry sauce.

Tandoor charred chicken, fenugreek and tomato creamy sauce.

Tikka, ginger-garlic, creamy tomato and onion sauce.

Shenandoah valley goat and Himalayan five spice.

Slow cooked lamb and kashmiri red chili curry.

Jaggari caramel and pistachios dust.

Dry milk flour balls dipped in cinnamon sugar